Friday, September 7, 2007
Garlic Roasted New Potatoes
Place 1 1/2 lbs. small red potatoes in a 9x13 and pierce each with a fork. Drizzle with enough olive oil to coat. Sprinkle with 3 cloves minced garlic, 1 Tbs. dried crushed Rosemary, salt and pepper to taste. Bake at 400 for 40 minutes or until tender.