Monday, September 24, 2007

Easy Beef Stroganoff

1lb ground beef or sirloin steak
1/2 cup chopped onion
1 cup sliced mushrooms
salt and pepper
8 oz. cream cheese
3/4 cup milk

Brown ground beef or steak (cut into small strips) in large skillet with 3 Tbs. butter. Add chopped onion, sliced mushrooms, salt & pepper and cook until tender. Add cream cheese and milk. Stir until melted and mixed together. Serve over egg noodles.

1 comment:

Christy said...

Stronganoff is one of my favorite dishes ever! This looks super simple, can't wait to try it...