Wednesday, February 18, 2009

Jello Cake

Yellow Cake Mix
Strawberry Jello (6 oz) (just the powder)
2/3 c oil
2/3 c water
4 eggs
1 tsp strawberry extract
*small box of vanilla pudding optional*

1. Grease and flour a bunt cake pan
2. Heat oven to 350 degrees
3. Mix together the cake mix, jello powder, oil and water
4. Add eggs one at a time
5. Add strawberry extract
4. *optional to then add pudding powder*
5. Pour cake batter into bunt cake pan and cook 35-45 minutes or until toothpick comes out clean.
6. Let cake cool and then remove from bunt cake pan
6. *Optional to add a little water to a 1/2 cup or so of powdered sugar (just to consistency that powdered sugar is just a little runny) and drizzle on top*

(This was a family favorite in my family when I was growing up. It was always a moist cake, but the last time I cooked it I added the box of pudding mix to it and it make it even more moist - Delicious!)

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